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• Sales Rank: #1199671 in Books
• Binding: Paperback

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0 of 0 people found the following review helpful.
Weeds Be Gone!
By Debbie W.
The author gives useful tips for ways to minimize weeds in the garden. I plan to follow his methods in my two acres of garden beds!

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[L593.Ebook] Get Free Ebook Dreams & Visions, Volume 2: A Bible-Guided Meaning to Your Dreams & Visions, by Dr. Joe Ibojie

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ABOUT THE BOOK: Welcome God's dreams for you. Dreams and Visions Volume 2 is packed full of exciting and Bible-guided ways to discover the meaning of your God-inspired, dreamy nighttime adventures and your wide-awake supernatural experiences! Best-selling author and pastor, Dr. Joe Ibojie reveals why and how God wants to communicate with you through dreams and visions. In Dreams and Visions Volume 1, there was special emphasis on exploring the fundamentals of dreams and visions as they relate to your everyday living. In this second volume, the teaching emphasizes how to gain clearer understanding of your dreams and visions in a new, in-depth, and user-friendly way. Citing intriguing personal and relevant biblical experiences, you will discover how: * To understand your dreams. * God speaks into your spirit. * To remember your dreams and dream revelations. * The gift of dream interpretation works. * To distinguish dreams from visions. * Visions and the third heaven operate. Included at the end of each chapter are interactive, thought-provoking questions designed to stimulate deeper, more personal revelation about your dream and vision life. Most books concerning dreams and their interpretation are mere introductions. But Dreams and Visions Volume 2 takes the reader deeper into understanding and it does so with a hefty dose of Scripture on every page with a light seasoning of personal experience! It is clear that this book has been written with a wonderful mixture of diligent research and practical experience. What I appreciate most about this book is how he takes a subject most consider to be entirely subjective in nature (dreams and visions) and then grounds it in Scripture, giving loads of practical advice about how to remember dreams and how to interpret them. I really can't recommend this book highly enough. -Pastor Phil Sanderson Third Day Church Aberdeen, Scotland, UK PRAISE FOR Dreams and Visions Volume 1

• Sales Rank: #901246 in Books
• Published on: 2009-12-30
• Original language: English
• Number of items: 1
• Dimensions: 8.90" h x .60" w x 5.90" l, .90 pounds
• Binding: Paperback
• 256 pages

Review
Most books concerning dreams and their interpretation are mere introductions. But Dreams and Visions Volume 2 takes the reader deeper into understanding and it does so with a hefty dose of Scripture on every page with a light seasoning of personal experience! It is clear that this book has been written with a wonderful mixture of diligent research and practical experience. What I appreciate most about this book is how he takes a subject most consider to be entirely subjective in nature (dreams and visions) and then grounds it in Scripture, giving loads of practical advice about how to remember dreams and how to interpret them. I really can't recommend this book highly enough. -Pastor Phil Sanderson Third Day Church Aberdeen, Scotland, UK PRAISE FOR Dreams and Visions Volume 1

About the Author
Dr Joe Ibojie; founder and senior pastor of The Father's House, travels nationally and internationally as a Bible and prophetic teacher. He combines a unique prophetic gifting with rare insight into the mysteries of God and the ancient biblical methods of understanding dreams and visions. His ministry has blessed thousands by bringing down-to-earth clarity to the prophetic ministry. He is a popular speaker worldwide. He and his wife, Cynthia, live in Aberdeen, Scotland.

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0 of 0 people found the following review helpful.
Four Stars
By Donald R. Smith
informative

12 of 12 people found the following review helpful.
Dreams and Visions by Dr Joe Ibojie
By Mrs. Heather V. Andrew
I love the way this book is written. it is wholly Bible based, is easy to read and opens doors of understanding which enable you to look at and interpret your dreams through true revelation. This book is full of wisdom which is imparted in such a way as to empower the reader, not only to interpret dreams, but to give encouragement in developing gifts we have been given by God.

11 of 11 people found the following review helpful.
Must Read
By Ejay
There has been a lot of misunderstanding about our dreams. This book cuts across all the myths and belifes that I had. There are some dreams that I have had and was so worried about but after reading this book, it broke all my fears and now I can sleep and not be afraid of my dreams or wonder what they meant. I would recommend EVERYONE to read it, even if you don't believe in God, because we all dream, no matter what our religious belifes are.

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[V850.Ebook] Download PDF New York Cult Recipes, by Marc Grossman

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Take a bite of the Big Apple! Paris may be the capital of haute cuisine, but expat Marc Grossman craves the comfort food he grew up with in New York and Brooklyn. So he has lovingly recreated those iconic recipes, from blintzes, bialys, and black & white cookies to pork buns, cheeseburgers, cheesecake, matzo ball soup, and everything in between. Grossman zooms in on particular neighborhoods and their special fare, and even includes addresses of his favorite places to chow down—including Greek restaurants like Tom's and Big Nick's, kosher delis like Barney Greengrass and Murray's Sturgeon shop, or Brooklyn's caf�-bakeries like Four & Twenty Blackbirds and Bakeri.

• Sales Rank: #574014 in Books
• Brand: Sterling Publishing
• Published on: 2014-10-07
• Original language: English
• Number of items: 1
• Dimensions: 10.75" h x 8.50" w x 1.50" l, .0 pounds
• Binding: Hardcover
• 274 pages

Review
"It’s cookbook season, and a couple stand out as must-haves for New York gourmands. "New York Cult Recipes'� was written by former New Yorker Marc Grossman, who now lives in Paris with his family and missed the food he grew up with, like black and white cookies, matzo ball soup and cheesecake. The book, which is beautifully shot in locations like Katz’s Deli and Murray’s Sturgeon Shop, features instructions on how to make the dishes when you’re far from the Big Apple." —New York Daily News

" . . . the book feels very true to American culinary traditions and trends . . . Featuring a fresh design and doable recipes for many of America’s favorite comfort foods, this cookbook will make a great gift for anyone who loves New York.” —Library Journal

About the Author
Marc Grossman grew up in New York and now lives in Paris with his wife and children. What began, for the author, as “a minor homesick craving—say, for a fresh bialy from Kossar's or a piece of cheesecake from Junior's"—grew into a “full-blown culinary obsession,” which, happily, has resulted in a splendid collection of recipes and photographs that recreate the wildly varied experience of eating in New York. Grossman is the creator of two organic food establishments located in Paris—Bob's Juice Bar and Bob's Kitchen. He has also written books on smoothies, muffins, and bagels.

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15 of 16 people found the following review helpful.
Some very good, iconic recipes....but......
By akitachow
If you grew up in NYC back in the day you will have problems with this book.

I am being generous in my rating, if nothing more than for the use of "flapjacks." No one, but no one in New York City would EVER say this, and it almost delegitimized the whole book for me. It's PANCAKES. I almost fainted when I saw this. And "Silver Dollar Flapjacks?" Are you kidding me?

First off, the title markets the book one way and the fine print and recipes another. I thought I was buying a book that dealt solely with classic dishes associated with NYC during a certain period, say maybe post-WWII through the 1980s. I have no problem giving plenty of latitude, but a green smoothie and all those cupcakes? A veggie burger?

I certainly would not have jazzed up or updated classic recipes to the extent of a chicken salad with avocado instead of mayo. There are a million other cookbooks out there that take classic recipes to a place that's more acceptable to current tastes.

Yes, there are numerous recipes for "iconic" NYC dishes, as well as some nice little extras, but there are things the author could have included rather than expending real estate on dishes that make you go "huh?". Peanut butter smoothie?

The author makes it clear in his intro that these recipes are specific to his unique experience (I am paraphrasing here), which basically takes him off the hook for whatever he wanted to include. No problem, but then convey that in the title.

How about including a knock-off Papaya King drink recipe and Biscuit Tortoni recipe in place of some of those donuts? How about an egg and potato hero -- something that screams New York City back in the day? There are many iconic dishes that could have been included rather than those from more recent trends.

Here are a couple nits I need to pick:

His fermented pickles (Slow Pickles) call for distilled water. Many serious fermenters, myself included, would never, ever use distilled water because it's stripped of everything -- including the minerals a ferment needs. Any person wanting to use natural fermentation to make pickles needs to do their research. Seriously. You need to know what you're doing and make your choice about water (I use spring water) accordingly. Also, standard off-the-shelf pickling spices have no place in NY-style/Kosher-style dill pickles. The author plays fast and loose with spices in his recipe, but if you want the real deal, start with just peppercorns and maybe a few mustard seeds and see how you like that.

More about the pickles. What the author says about half-sours is incorrect. They are not pickled in a full brine and taken out sooner. They are fermented in a weaker brine. Fermenting in a weak brine is potentially hazardous, so it may be safer to approximate a half-sour by his method (I do this sometimes, too), but I have to wonder about the research here. The recipe comes across as all book-work with little hands-on experience.

That said, there are many very nice recipes here. It is just not "130 Recipes for the City's Most Iconic Foods," unless you consider a Chocolate Protein Drink classic NYC.

0 of 7 people found the following review helpful.
Five Stars
By Dail Ciani
Great

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• Published on: 1600
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• Published on: 1709
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[M494.Ebook] Fee Download Math Workshop in Action: Strategies for Grades K-5 (Eye on Education)

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Math Workshop in Action: Strategies for Grades K-5 (Eye on Education)

Fee Download Math Workshop in Action: Strategies for Grades K-5 (Eye on Education)

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Math Workshop in Action: Strategies for Grades K-5 (Eye on Education) PDF

Math Workshop in Action: Strategies for Grades K-5 (Eye on Education) PDF

Math Workshop in Action: Strategies for Grades K-5 (Eye on Education) PDF

Math Workshop in Action: Strategies for Grades K-5 (Eye on Education) PDF